Homemade rhubarb syrup. (pulp in the background). “What’s it for, what’s it for?” Just have to wait and see!
1st Monday Cocktails Prep pt. 2
In Progress – Hard Hats Advised
In Progress – Hard Hats Advised
Homemade rhubarb syrup. (pulp in the background). “What’s it for, what’s it for?” Just have to wait and see!
Dude! I heart rhubard. Guess I'm livin' in the wrong town (tonight.)
In other news, today someone pointed me to a place serving Ramps mediterranean style. Dios Mio. If you ask me, Ramps should only ever be served West Virginia style. Fv(k the bandwagon, yo! Ramps don't grow in Mediterrania, knowhadeyemeen?