daiquiri from esquire

the daiquiri is the latest in my continuing home series of Most Misunderstood Drinks. Thanks, Wondrich! (as always)

clipped from www.esquire.com

Read the Wondrich Take
David Wondrich



  • 2 ounces white rum
  • 1/2 teaspoon superfine sugar
  • 1/2 ounce lime juice


Glass Type: cocktail glass


Squeeze the lime into your shaker, stir in the sugar, and then add the rum. Shake well with cracked ice, then strain into a chilled cocktail glass. Note on the rum: Some prefer dark over white; if you do use dark rum, cut back a little on the sugar.

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